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Curtido

Serves 4-6 portions

Heat the Del Real Foods® Pupusas by following the instructions on the package. Place the cabbage and carrots in a large heat-proof bowl. Pour the boiling water into the…

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Prep Time:

Cook Time:

Ingredients:


  • 1- Del Real Foods® Pupusas
  • ½- Head Cabbage, shredded
  • 1- Carrot, peeled and grated
  • 4- Cups boiling water
  • 3- Scallions, minced
  • ½- Cup white vinegar
  • ½- Cup water
  • 1- Jalapeño or serrano chile pepper, minced
  • ½- Teaspoon Salt


Instructions:

Heat the Del Real Foods® Pupusas by following the instructions on the package. Place the cabbage and carrots in a large heat-proof bowl. Pour the boiling water into the bowl to cover the cabbage and carrots and set aside for about 5 minutes. Drain in a colander, pressing out as much liquid as possible. Return the cabbage to the bowl and toss with the remaining of the ingredients. Let set at room temperature for a couple hours if you like. Then chill and serve as an accompaniment to Del Real Foods® Pupusas.

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