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Breakfast Machaca
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Breakfast Machaca (seasoned shredded beef & eggs)

       
Serves 6 portions

Ingredients:
32oz Del Real ® Seasoned Shredded Beef
2 Cups diced fresh onions
2 Cups diced fresh tomatoes (or one 14.5 oz canned diced tomatoes) 1 Cup fire roasted canned green chilies, diced & drained
1 Tablespoon vegetable oil
8 Large eggs Salt and black pepper to taste (optional) 

       
       
Instructions:      

Heat the oil in a medium skillet over medium-low heat. Add Del Real ®
Seasoned Shredded Beef and cover with lid for about 5 minutes. Add
onions, tomatoes and green chilies. Mix well. In a separate bowl beat
the eggs and add to skillet. Sauté the mixture well to evenly
distribute among the eggs. Add salt and black pepper (optional). When
eggs are cooked, remove from heat and serve immediately with warm
tortillas.