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Fully Prepared Meats
Carnitas (Fried Pork)
Chili Verde (Pork in Green Sauce)
Barbacoa (Beef Pot Roast)
Chicken Barbacoa (Chicken Pot Roast)
Al Pastor (Marinated Pork)
 
Raw Meats & Specialty Items
Chorizo
Chicharrones
Chicharrones Botaneros
Pork Spare Ribs
Pork Loins
Flap Meat
Chicken Breast Steak
Pork Leg Boneless
 
Heat and Serve Soups & Side Dishes
Refried Beans
Beans with Chorizo 
Refried Beans Peruvian
Mexican Rice
Pozole (Pork Stew)
Menudo (Cooked Beef Tripe)
 
Fresh Salsas
Salsa Roja
Salsa Verde
Salsa de Molcajete Verde (Green Fire Roasted Salsa)
Salsa de Molcajete Roja (Red Fire Roasted Salsa)
Salsa Ranchera
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Carnitas (Fried Pork)

Carnitas are not only a a staple of the Mexican kitchen they are also a dish which can easily be used as an ingredient for many American dish favorites. Your consumers are sure to appreciate the convenience and versatility of our Carnitas.