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Buffalo Chicken Macaroni Salad

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Angel Fuchs

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Yay Baby Blog

Buffalo Chicken Macaroni Salad

Del Real Shredded Chicken

A spicy and innovative take on the picnic favorite, this macaroni salad incorporates all the kick and flavor of Buffalo wings! Perfect for a pool party side dish or serve alongside a fresh fruit salad for a light summer supper that packs a punch!

Serves 8

15 Minutes

10 Minutes

  • 1 Package Del Real Shredded Chicken
  • 1 lb Elbow Macaroni
  • 1 Cup Sour Cream
  • 1 Packet Ranch Dressing/Dip Mix
  • 1 Cup Buffalo Sauce, divided in half
  • 1 4 oz. Container Bleu Cheese Crumbles
  • 1 ½ Cup Shredded Carrots
  • 1 ½ Cup Chopped Celery
  • ½ Cup Chopped Green Onions

1. Cook macaroni to al dente according to package directions. Drain and set aside to cool. 2. Heat Del Real Shredded Chicken in microwave according to package directions. 3. Break up the heated chicken into finer shreds and toss with ½ cup of the Buffalo sauce. Set aside. 4. Mix the the Ranch seasoning and the remaining Buffalo sauce into the sour cream. 5. In a large bowl toss the chicken with the macaroni. 6. Add all remaining ingredients and toss together to thoroughly incorporate. 7. Garnish with bleu cheese crumbles and Buffalo sauce drizzle if desired. 8. Can be served immediately or chilled.